Vegetarian filling for vegetables Verified
Nutrition — per 100 g
Language: en
- Calories
- 249 kcal
- Protein
- 8.3 g
- Fat
- 16.9 g
- Carbohydrates
- 15.2 g
- Sugar
- 3.0 g
- Fibre
- 1.2 g
- Salt
- 1.20 g
Daten: Bundeslebensmittelschlüssel (BLS) 4.0, Max Rubner-Institut
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