Semi-hard cheese made from sheep's milk, min. 50 % fat in dry matter Verified

Nutrition — per 100 g

Language: en

Calories

383 kcal

Protein

19.2 g

Fat

33.6 g

Carbohydrates

0.0 g

Sugar

0.0 g

Fibre

0.0 g

Salt

1.29 g

Daten: Bundeslebensmittelschlüssel (BLS) 4.0, Max Rubner-Institut

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