Cream cheese preparation min. 10 % fat in dry matter, with fruit preparation, sweetened, fortified with vitamin D and Calcium Verified

Nutrition — per 100 g

Language: en

Calories

99 kcal

Protein

7.7 g

Fat

2.5 g

Carbohydrates

10.8 g

Sugar

10.7 g

Fibre

0.3 g

Salt

0.07 g

Daten: Bundeslebensmittelschlüssel (BLS) 4.0, Max Rubner-Institut

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