Buckwheat flour torte (water sponge cake) with blueberry-cream Verified

Nutrition — per 100 g

Language: en

Calories

259 kcal

Protein

5.8 g

Fat

13.3 g

Carbohydrates

27.5 g

Sugar

17.7 g

Fibre

2.2 g

Salt

0.16 g

Daten: Bundeslebensmittelschlüssel (BLS) 4.0, Max Rubner-Institut

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